Less than two days upon arrival of the new oven. The old one was 2 years older than me, that is 30 years. It resists the marriage my parents. Not bad for an oven ... and even a wedding! Now, however, bad cooks down, it takes a lifetime to reach the temperature ... and in short, was agony. Now we have to spend the summer with the heat because so nobody dares to use the oven, and now here I am waiting for the new arrival in the family!:-D I feel like a child waiting for Christmas gifts. I can not wait to try it. I want to make cakes, cookies, lasagna ... I've already got a bit 'of things to test! Hopefully that will not disappoint me! occasion I started to look up YouTube videos of Nigella Lawson's recipes . Who does not know Nigella? It 's Anna Moroni UK. It 'a beautiful woman, a little 'chubby and very British, who leads culinary programs (and writes books). Just to see her talk about food is mouth watering. Some recipes are spectacular, other times a bit 'less, but certainly you must consider the audience to which it addresses is not known for having great taste in the kitchen.
Seeing is believing:
(Beware of drool dripping on the keyboard!:-P)
Chocolate cheesecake:
doses ... Too bad for those damned "cup "!!!! Luckily, he found the measures of the international system!
Choco chip muffin:
And this is the recipe for mousse recipe disgusting / delicious par excellence! With that melted marshmallows ... unjustifiable ... yuck! Even if you have guests for dinner and do not have time to cook!
PS: I also want to "double cream"! Why do we have there is only the cream, which has about 30% fat, and there is no double cream (48 %)????
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